Menu
2020 Menu Pricing
Small 6”: $38
Large 10”: $80

Please place your order at least 48 hours in advance by calling the Cake Shop at (828) 505-4822.

Emailed orders must be made at least 72 hour in advance.

Delivery is available at the rate of $1.50 per mile round trip, with a minimum fee of $5.
At this time, we do not offer shipping.

Simple, Classic and Deluxe Flavors can all be made into cupcakes, minimum order of 12 Cupcakes and 24 Mini Cupcakes.

We hand-paint art/designs on cakes, in All-Natural food coloring for $30 per hour (pro-rated). Please email design ideas to contact@shortstreetcakes.com.

Most of our menu items can be made gluten-free, except for Porter, Tres Leches, Banana Pudding, Boston Cream Pie, Vanilla Citradelic Cake, and Chocolate Butter Cake. Please be aware that we are not a dedicated gluten-free kitchen, and can therefore not guarantee a 100% sterile gluten-free product.

Short Street Cakes uses 100% all-natural ingredients and bakes each order fresh daily. Please check our Facebook page for daily cupcake flavors and seasonal specials. Please call to inquire about wholesale pricing or to set up a consultation for wedding cakes or custom designs. Wedding cakes are priced per serving and are available by consultation only. Our cakes are 100% scratch-made and represent the very best in the classic tradition of Southern Cakes.

We thank you and we love you!