The long-awaited menu has arrived! View and print it as a pdf here, or check it out on the website here, or read it in plain old text below. We’re really proud of our new menu items, and happy to build on the menu we have created through the 4 years of Short Street Cakes! Let us know if you have any questions, feedback, or comments.

Buttermilk White Cake
Classic Vanilla White Cake, with your choice of Vanilla or Ganache Buttercream Icing

Deep Dark Vegan Chocolate Cake (V)
Rich, Chocolate Layer Cake with Silken Dark Chocolate Icing

Vegan Vanilla Cake (V)
Rich Vegan Yellow Cake with Vegan Vanilla Buttercream or Cream Cheese Icing (can be made Lemon or Almond flavors, too)

Sour Cream Pound Cake
Buttery Vanilla Yellow Cake Iced with Vanilla Buttercream or Cream Cheese Icing (can be made Lemon or Almond flavors, too)

Ashevelvet Cake
Our version of the classic Light Chocolate Buttermilk Cake known as Red Velvet. Naturally reddish-brown, without the food coloring, and with a Cream Cheese Icing

Mexican Chocolate Cake (V)
Deep Dark Chocolate Cake, with fragrant cinnamon and a hint of Cayenne

Lavender White Cake
Vanilla Cake and lavender blossoms, Vanilla Buttercream Icing

Classic Coconut Cake +
Coconut White Cake with Cream Cheese Icing and Toasted Coconut Garnish

Georgia Hummingbird Cake*
Pineapple, Pecan, Strawberries and Bananas baked in a rich cake with Cream Cheese Icing

Sweet Potato Spice Cake*
Rich Spice Cake with Flecks of Fresh Baked Sweet Potato and Cinnamon Cream Cheese Icing

Carrot Spice Cake*
Carrots, Raisins and Walnuts, 5 spices, and Cream Cheese Icing

Strawberry Short Street*
Fresh Strawberries baked into layers of Pound Cake with a Strawberry Cream Cheese Icing

Aunt Tissy’s Italian Cream Cake
Buttermilk Coconut Cake, Cream Cheese Icing, Pecans

German Chocolate Cake
Chocolate Buttermilk Cake with a Cooked Coconut Pecan Icing

Blueberry Lemon Cream*
Lemon Pound Cake with Blueberry Cream Cheese Icing

Triple Chocolate Ganache
Dark Chocolate Layers with a Ganache Buttercream Icing and Ganache Topping

Marble Cake+
Marbled Layers of Dark Chocolate and Vanilla Pound Cake, with Cream Cheese Icing and Ganache Topping

Peanut Butter Chocolate Cake+
Dark Chocolate Layers iced with a Peanut Buttercream Icing

Raspberry Almond Cake
Almond Pound Cake with a Crushed Fresh Raspberry Filling and Almond Buttercream Icing

Fresh Coconut Cake
Coconut Cake with Fresh Grated Coconut and 7-minute Icing

Wedge Brewery Community Porter Cake*
Chocolate Cake baked with Local Wedge Brewery’s Porter with Cream Cheese Icing

Bacon Apple Cake*
Pound Cake baked with Bacon Drippings, Iced with a Fried-Apple Cream Cheese Icing and Garnished with Crumbled Bacon

Banana Pudding Cake
Banana Cake with Pastry Cream Fresh Bananas and Vanilla Wafers

Mardi Gras Queen Cake
Pineapple Butter Cake with a Bourbon Soak and Coconut and Pecan Custard Icing

Caramel Apple Cake*
Apple Cake with a Cooked Caramel Icing

Daffodil Cake
Marbled Layers of White Cake and Lemon Pound Cake, with Lemon Curd Filling and Lemon Buttercream Icing

These cakes are only available in a single-layer, 8” round.
Pineapple Upside Down Cake
Skillet Baked, with Pineapple Rings and Pecans
Flourless Chocolate Gateau
Incredibly rich, mousse-like Chocolate Cake with Ganache Topping (gluten-free)



Mini Cupcakes 1/2 $1 $1.25 $1.50
Cupcakes 1 $2 $2.50 $3
Small (2-layer 6”) 8-10 $20 $22 $24
Medium (2-layer 8”) 10-15 $25 $28 $30
Large (3-layer 9”) 15-25 $40 $45 $50
Quarter Sheet 25-30 $45 $52 $56
Half Sheet 40-50 $80 $90 $100
Full Sheet 80-100 $130 $145 $160

Please place your order at least 48 hours in advance by calling the Cake Shop at (828) 505-4822. Please tell us the date and time you would like to pick up your cake, your full name and phone number, the size and flavor that you would like, and the message that you would like written on the cake (writing on the cake is included in the price).

Delivery is available at the rate of $1.25 per mile round trip, with a minimum fee of $5. At this time, we do not offer shipping.

Any of our menu items (with the exception of the Banana Pudding Cake) can be made gluten-free, for an additional charge of approximately 50 cents per serving. Please be aware that we are not a dedicated gluten-free kitchen, and can therefore not guarantee a 100% sterile gluten-free product.

Short Street Cakes uses 100% all-natural ingredients and bakes each order fresh daily. Please check our blog for seasonal specials and inquire about other flavors that you would like; our in-house cake and cupcake flavors change daily and we will do our best to accommodate your request. Please call to set up a consultation for wedding cakes or for wholesale pricing. Our cakes are 100% scratch-made and represent the very best in the classic tradition of Southern Cakes. We thank you and we love you!

SHORT STREET CAKES (828) 505-4822