• Buche de Noel: Chocolate Yule log with whipped cream, chocolate icing, and fresh holly garnish: Super-festive! Medium: $24/Large $45
  • Rum Pecan Pound Cake: Crunchy pecan praline over soft, rum soaked pound cake- Loaf: $18 Bundt: $45
  • Peppermint Candy Cane Cake: Chocolate mint layer cake with Peppermint Buttercream Icing and crushed candy cane garnish; s-$26/m-$36/l-$54
  • Eggnog Cake Deluxe: Yellow Cake with Eggnog Bourbon Soak and Nutmeg Whipped Cream or Buttercream Icing s-$26/m-$36/l-$54
  • Holiday Cookies: Chocolate Chip and Lavender tea cakes:$6 per dozen; $3 per dozen minis; Gingerbread people: $1 each
  • Caramel and Candy Apples: Scratch-made candy apples with caramel, nuts, and chocolate
  • Holiday Pies: We offer a full line of all-butter crust pies for your holiday table. 9″ pies are $24, Gluten-free pies are $26. Choose from:

Please allow 48 hours notice for your order. Call 828.505.4822 to order. We will be open every day through Christmas Eve, including Monday, December 22, from 8am to 6pm. We will be closed for the twelve days of Christmas: December 25th to January 5th, re-opening on January 6th, (Twelfth Night) just in time for the first King Cakes of the Mardi Gras season. We thank you and we love you!